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Revive the Table

Revive the Table Journal!

Revive the Table Journal!

Regular price $6.00 USD
Regular price Sale price $6.00 USD
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Orders are open for November!

This issue will cover changing seasons, discussing ending SNAP benefits, homemade household items, and more! Article titles to be determined.

Articles included: 

Coming Home to the Wisdom of Traditional Foods By Molly Bravo, Wylder Space & The Sovereign Kitchen Society

Recession-Proof Living: Rooting Ourselves in Local Food and Shared Skills By Heather Mills Schwarzen

Opting Out: How Real Food Becomes a Quiet Revolution by Ann Bennett

If I Can Do It, Trust Me… You Can, Too by Christopher Schwarzen

Borax Laundry Stripping by The Hopewell Homestead

Tokenization: BlackRock's Larry Fink Says 'We're At The Beginning Of The Tokenization Of All Assets,' Promotes Necessity Of Digital ID To Form A Social Credit Score By Jacob M. Thompson

Whole food holiday recipes by Mollie Engelhart and Ann Bennett

Are you sick of digital media? Do you want a physical product that you can enjoy, centered around sovereignty, real food, and health? We are bringing back an analog culture, centered on slow and intentional living, where we intentionally slow down and ensure you own your media.

The goal is to build this publication to be a weekly endeavor with writers, homesteaders, homemakers, and entrepreneurs, all sharing their stories and expertise. 

In the third publication, you'll find:

Inspiring stories

Recipes

Practical advice around food, gardening, and more.

Columns to help you understand any government policies that could affect your freedoms

Lifestyle and more.

Writers who are writing:

Mollie Englehart

Corina Ross

Molly Bravo

Shelby Lancaster

Heather Mills Schwarzen

Jacob Thompson

This publication is reader-funded; you are paying each writer!

 

Each release of a new publication may include more writers and topics.

If you're searching for real physical media, this will be your best friend!

 

**Shipments will begin November 15th**

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